Return to Home page                  Valentine's Day              £29.95 per person

Starters
Moules mariniere with creamy white wine sauce
Spicy vegetable samosas with red onion and mango salsa
Pan fried tiger prawns with ouzo and feta
Warm goats cheese salad with black olives and rosemary oil
Mini duck and hoi sin spring rolls
Chicken liver & cognac Paté with toasts

Mains
Lamb noisettes with rosemary roasted potatoes and parsnips, creamed leeks
and a red wine reduction
Sirloin steak served with chunky chips, sauté mushrooms and a rocket salad
Chicken medallions stuffed spinach and pancetta with a parmesan sauce
and roasted new potatoes
Thai style monkfish with cod, salmon & prawns garnished with chillies & coconut rice
Slow roasted loin of pork with crackling, fondant potatoes, honey roast parsnips
& Aspalls cider gravy

Desserts
Rhubarb and vanilla crème brulée
Homemade champagne sorbet garnished with strawberries and champagne syrup
Strawberry shortcake hearts with clotted cream and balsamic
Steamed ginger pudding with homemade ice cream and butterscotch sauce
Selection of cheeses with homemade spiced chutney and crackers
Chocolate praline torte with homemade chocolate ice cream and chocolate sauce

 Coffee and truffles to finish     xxx